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Chef's Specialties
100. Kung Po Har
Spicy Shrimp
$13.25 101. Kung Po Gai Ding
Spicy Chicken
$12.55 102. Hot & Spicy Pork
$12.55 102. Hot & Spicy Chicken
$12.55 103. Hot & Spicy Beef
$13.15 104. Spicy Shrimp Szechuan Style
$13.05 105. Orange Beef
$13.45 106. Orange Chicken
$13.25 108. Jumbo Shrimp w. Hot Chili Sauce
$13.25 109. Happy Family
$14.75 110. Seafood Platter
$15.10 111. Mandarin Triple Delight
$13.35 112. Mongolian Style Beef
$13.35 112. Mongolian Style Shrimp
$13.35 113. Scallops with Beef
$13.85 114. Four Seasons
$13.90 115. Diced Chicken w. Cashew Nuts
$13.05 116. Shrimp w. Cashew Nuts
$13.15 117. Lemon Chicken
$12.85 120. Sesame Shrimp
$13.65 120. Sesame Beef
$13.65 122. Sesame Chicken (White Meat)
$13.25 123. General Tso's Chicken (White Meat)
$13.25 124. Pineapple Chicken w. Pei Ping Style
$13.25 125. Shrimp, Hunan Style
$13.15 126. Crispy Duck (1/2)
$14.60 126. Boneless Duck (1/2)
$14.60